Saturday

Scones and Recipe Books



1/ I made these scones for my sister who is coming home four days, I thought seeing as she hasn't been in Devon for a while I thought I would make something with a nostalgic feel to welcome her home. I love making them, especially as if there is any leftover dough it tastes so good and reminds me of when I used to make them with my mum.

2/ The recipe if from the Cranks Cookbook, It's a very old book, as you can see! It has been a huge part of my childhood baking all the yummy recipes from it. I love the feel of used recipe books, this one is covered in flour but I think adds to the character!
There are lots of arguments about which way the jam and cream goes on a scone! Which way do you do it?



 
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7 comments:

  1. I love the look of the cookbook almost as much as the scones! When they've been used and perused it's always so much better :) xx

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  2. Such a lovely post! You have a beautiful blog!
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  3. Yum, yum :D

    X

    http://millylovesblog.blogspot.co.uk/

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  4. Jam first and then cream haha. My nans recipe books are all old and tattered too! Cute post xx

    www.charlottesweb-photography.com

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  5. they look lovely I wish I could bake!

    http://fashionxfairytale.blogspot.com/

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  6. so tasty! i wish i had more time to bake, and i'm hopeless at it! i love old recipe books too xx

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Lovely to hear from you :)

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